Peru - Alto Palomar Organic

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Peru - Alto Palomar Organic SHG Speciality

Region: Chanchamayo

Producer: Cooperativa Agraria Cafetelera Ecologica

Coffee Varieties: Caturra, Typica

Harvest Period: April - July

Processing method: Washed

Altitude: 1200 - 1800 m.a.s.l.

Profile: A clean coffee with medium body and acidity, malty notes and a quick sweet finish. Toasted almond, honey, cocoa ending.

If you require your coffee beans to be ground, please request this in the fields available for "notes” when completing your order. Also please advise if you will be using a plunger, filter or espresso machine to brew your coffee


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