Chai Nepal


Ingredients : Spice Assam Tea with Pepper, Cinnamon, Ginger, Cloves, Cardamon and Orange Citrus Peels.

The magnificent aroma of Blossoms and Fruit united with the best of Indian and Ceylon teas creates these thrilling flavored teas - A fusion of the elements of Earth and Air.

This is the blend we use in our own cafe to make Chai Latte

Approximately 40 cups of tea can be brewed from 100 grams.

3-5 minutes 100° C 3-4 heaped tsp./1 litre

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