China Yunnan white Mangjing

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large wiry leaves of this beautiful China Yunnan Mangjing’s traditional tea gardens were created by village ancestors many generations ago .

In fact, the oldest tea tree in Mangjing is thought to be 1,300 years old. To collect tea leaves from this and other tall trees,

local Bulang people need to climb very high.

This loose leaf tea is a rarity from the highest mountain region of Southern China.

A delicate, sweet taste with a green golden brew and an must for every health conscious person.

White teas consist of only the youngest leaves, which are still covered with white hair or down. Productions is the minimum of two stages, Steaming and Drying.

White tea has a delicate fresh flavor, containing less caffeine and greater anti-oxidants that all other teas.

3-5 minutes 90° C 2-3 heaped tsp./1 L


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